2 Noun 1 Verb 0 Adj. 0 Adv.
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ENbarmNoun
EN
A commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
yeast
bn:00008611n Concept
English:
baking
EN
A bread roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment.
bread rollgerman bread roll
bn:06782683n Concept
ENbarmVerb
EN
To spurge; foam.
bn:27113889v Concept