bn:00069391n
Noun Concept
Categories: British sausages, New Zealand sausages, Cooked sausages, Articles with short description, Australian sausages
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saveloy
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A ready-cooked and highly seasoned pork sausage WordNet 3.0
Definitions
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A saveloy is a type of highly seasoned sausage, usually bright red, normally boiled and available in fish and chip shops around England. Wikipedia
type of sausage Wikidata
WordNet 3.0 & Open English WordNet
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Wikipedia
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Wikidata
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