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bn:01501444n
Noun Concept
Categories: Turkish cuisine, Yeast breads, Appetizers, Tatar cuisine, Turkish cuisine stubs
EN
Nokul
EN
Nokul or lokum is a type of puff pastry from the Turkish cuisine. Wikipedia
Definitions
Relations
Sources
EN
Nokul or lokum is a type of puff pastry from the Turkish cuisine. Wikipedia
A type of pastry eaten in Turkey and Bulgaria Wikipedia Disambiguation
Turkish dessert, especially from the central Black Sea Region Wikidata
IS A
Turkish breads
HAS PART
hazelnut
raisin
walnut
PART OF
Turkish cuisine
COUNTRY OF ORIGIN
Turkey
Wikipedia
EN
Nokul
Wikidata
EN
nokul

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