bn:01590060n
Noun Concept
Categories: Bacon, Smoked meat, Poultry dishes
EN
turkey bacon
EN
Turkey bacon is a meat prepared from chopped, formed, cured, and smoked turkey, commonly marketed as a low-fat alternative to pork bacon; it may also be used as a substitute for bacon where religious dietary laws forbid the consumption of pork products. Wikipedia
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EN
Turkey bacon is a meat prepared from chopped, formed, cured, and smoked turkey, commonly marketed as a low-fat alternative to pork bacon; it may also be used as a substitute for bacon where religious dietary laws forbid the consumption of pork products. Wikipedia
chopped, formed, cured, and smoked turkey imitating the appearance and flavour of bacon Wikidata
Wikipedia
Wikidata