bn:01701651n
Noun Concept
Categories: Indian cuisine, Indian dairy products, Pakistani cuisine
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malai  Cream
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Malai is a type of clotted cream, originating from the Indian subcontinent, used in the cuisine of the Indian subcontinent, especially, in regards to sweets from the Indian subcontinent. Wikipedia
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Malai is a type of clotted cream, originating from the Indian subcontinent, used in the cuisine of the Indian subcontinent, especially, in regards to sweets from the Indian subcontinent. Wikipedia
Type of clotted cream used in the cuisine of the Indian subcontinent. Wikipedia Disambiguation
An Indian cream made by heating and then cooling non-homogenized whole milk and then skimming off the resulting fatty layer. Wiktionary
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