bn:01923040n
Noun Concept
Categories: Blue cheeses, Cheese stubs, Swiss cheeses
EN
Bleuchâtel  Bleuchatel
EN
Bleuchâtel is a Swiss blue cheese produced from pasteurized cow's milk in Les Ponts-de-Martel in Switzerland. Wikipedia
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EN
Bleuchâtel is a Swiss blue cheese produced from pasteurized cow's milk in Les Ponts-de-Martel in Switzerland. Wikipedia
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