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bn:03088585n
Noun Concept
Categories: Foods with alcoholic beverages, Silesian cuisine, Bacon dishes, German cuisine stubs, Czech cuisine
EN
Rinderroulade  Rouladen  Beef olive  Beef Rolady  beef rouladen
EN
Rinderrouladen are a German meat dish, usually consisting of bacon, onions, mustard and pickles wrapped in thinly sliced beef which is then cooked. Wikipedia
Definitions
Relations
Sources
EN
Rinderrouladen are a German meat dish, usually consisting of bacon, onions, mustard and pickles wrapped in thinly sliced beef which is then cooked. Wikipedia
Czech dish Wikidata
HAS PART
bacon
beef
egg
mustard
pickle
COUNTRY OF ORIGIN
Bohemia
Wikipedia
EN
Rinderroulade
Wikidata
EN
Rouladen
Wikipedia Redirections
EN
Beef olive, Beef Rolady, beef rouladen, Rindsrouladen, rolada śląska, Rolady, rouladen

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