bn:03743613n
Noun Concept
Categories: Scottish cuisine, Scottish soups, British seafood dishes
EN
Partan bree
EN
Partan bree is a seafood soup speciality from north-eastern Scotland, where much of the country's fishing fleet is based. Wikipedia
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EN
Partan bree is a seafood soup speciality from north-eastern Scotland, where much of the country's fishing fleet is based. Wikipedia
A Scottish crab soup made with cream and rice. Wiktionary
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