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bn:22260875n
Noun Named Entity
AR
No term available
EN
Abbot of Priscos pudding is a typical Portuguese dessert, a rich crème caramel pudding created by Father Manuel Joaquim Machado Rebelo, the Abbot of Priscos, in the 19th century. Wikipedia
Relations
Sources
IS A
كعكة الرطل
بودِنق
HAS KIND
EN
Manuel Joaquim Machado Rebelo
CUISINE
مطبخ برتغالي
DISCOVERER OR INVENTOR
EN
Manuel Joaquim Machado Rebelo
MATERIAL USED
بيض
نبيذ بورت
سكر
بريسينتو

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