bn:26723745n
Noun Concept
Categories: HDS not on Wikidata, Culinary Heritage of Switzerland, Cow's-milk cheeses, Swiss cheeses
EN
Raclette du Valais  Walliser Raclette
EN
Raclette du Valais or Walliser Raclette is a semi-hard cheese that is usually fashioned into a wheel of about 6 kg. Wikipedia
Definitions
Relations
Sources
EN
Raclette du Valais or Walliser Raclette is a semi-hard cheese that is usually fashioned into a wheel of about 6 kg. Wikipedia
semi-hard cheese Wikidata
IS A
COUNTRY OF ORIGIN
PRODUCT CERTIFICATION
Wikipedia
Wikidata
Wikipedia Redirections