bn:00048701n
Noun Concept
Categories: Middle Eastern grilled meats, All articles needing additional references, Food Watchlist Articles, Types of food, Kebabs
EN
kabob  kebab  shish kebab  grilled skewer  Kalmi kebab
EN
Cubes of meat marinated and cooked on a skewer usually with vegetables WordNet 3.0
Definitions
Relations
Sources
EN
Kebab, kabob, or kebap or kabab is roasted meat that originates from the Middle East but has been popularised by Iranian cuisine & Turkish cuisine. Wikipedia
Variety of meat dishes originating in the Middle East Wikidata
Grilled meat served on a skewer Wikidata
A dish of pieces of meat, fish, or vegetables roasted on a skewer or spit, especially a doner kebab. Wiktionary
A dish made of small pieces of meat, with or without vegetables, which are skewered on a wooden or metal stick and roasted in an oven or over an open fire. Wiktionary