bn:00067720n
Noun Concept
Categories: Pages with missing ISBNs, Sake, Articles with short description, Alcoholic drinks, Culture of Arunachal Pradesh
EN
sake  saki  rice beer  rice wine  Japanese sake
EN
Japanese alcoholic beverage made from fermented rice; usually served hot WordNet 3.0
English:
beverage
Definitions
Relations
Sources
EN
Rice wine is a generic term for an alcoholic beverage fermented and possibly distilled from rice, traditionally consumed in East Asia, Southeast Asia and South Asia. Wikipedia
Sake or saké, also referred to as Japanese rice wine, is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran. Wikipedia
Japanese alcoholic beverage brewed from rice. Wikipedia Disambiguation
Alcoholic beverage from fermented rice Wikidata
Traditional Japanese alcoholic beverage made from rice. OmegaWiki