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bn:00859915n
Noun Concept
Categories: Gouda, South Holland, Waffles, Dutch confectionery, Dutch cuisine, 1784 introductions
EN
stroopwafel  stroopwaffel  Dutch waffle  caramel wafers  caramel waffle
EN
A stroopwafel is a thin, round waffle cookie made from two layers of sweet baked dough held together by caramel filling. Wikipedia
Definitions
Relations
Sources
EN
A stroopwafel is a thin, round waffle cookie made from two layers of sweet baked dough held together by caramel filling. Wikipedia
Two round waffle-like wafers with a caramel filling in the middle Wikidata
Two round waffle-like wafers with a caramel filling in the middle. OmegaWiki
IS A
pastry
waffle
HAS PART
dough
syrup
COUNTRY OF ORIGIN
Netherlands
MATERIAL USED
dough
syrup
NAMED AFTER
syrup
waffle
SHAPE
disk
Wikipedia
EN
stroopwafel
Wikidata
EN
stroopwafel
OmegaWiki
EN
stroopwafel, stroopwaffel
Wikipedia Redirections
EN
Dutch Waffle, Dutch waffle, Siroopwafel, Stroepwaffel, Stroepwaffels, stroopwafels, Stroopwaffel, Stroopwaffle, syrup waffle, syrup waffles, Treacle waffle
Wikidata Alias
EN
caramel wafers, caramel waffle, syrup wafers, syrup waffle, treacle waffle

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