BabelNet

bn:00010992n

Noun Concept

Categories: Asian beverages, Black tea

black tea black China tea English tea Hongcha Hóngchá

Fermented tea leaves WordNet 3.0

Definitions

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Fermented tea leaves WordNet 3.0 & Open English WordNet

Black tea is a type of tea that is more oxidized than oolong, yellow, white and green teas. Wikipedia

Flavorful tea from tea leaves Wikidata

Tea made of the oxidized leaves of Camellia sinensis which tastes stronger and contains more caffeine than other, less oxidized teas. OmegaWiki

Tea leaves which have been "fermented" (actually, oxidized) before drying to enhance their flavour (cf. green tea). Wiktionary

Tea leaves which have been "fermented". Wiktionary (translation)

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WordNet 3.0 & Open English WordNet

black tea

Wikipedia

black tea

Wikidata

black tea

Wiktionary

black tea

OmegaWiki

black tea

Wikipedia Redirections

black China tea, Black Tea, English tea, Hongcha, Hóngchá, Kōcha, Red Chinese Tea, 紅茶