BabelNet

bn:00005057n

Noun Concept

Categories: Dutch cuisine, New England cuisine, Spreads (food), All articles needing additional references, Apple dishes

apple butter Apfelkraut Nier beurre Nièr beurre Applebutter

Thick dark spicy puree of apples WordNet 3.0

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Thick dark spicy puree of apples WordNet 3.0 & Open English WordNet

Apple butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with apple juice or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. Wikipedia

Highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes Wikidata

apple syrup Wikidata

A highly concentrated form of apple sauce, produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. OmegaWiki

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