bn:00006158n
Noun Concept
Categories: long volume value, Food science, Food additives
EN
food additive  artificial additive
EN
An additive to food intended to improve its flavor or appearance or shelf-life WordNet 3.0
Definitions
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Sources
EN
An additive to food intended to improve its flavor or appearance or shelf-life WordNet 3.0 & WordNet 2020
Food additives are substances added to food to preserve flavor or enhance its taste, appearance, or other qualities. Wikipedia
Substances that have no nutritive value in themselves (or are not being used as nutrients) which are added to food during processing to improve colour, texture, flavour, or keeping qualities. OmegaWiki
Any non-food substance added to food in order to improve its flavour, appearance or shelf life. Wiktionary
Non-food substance added to food. Wiktionary (translation)