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bn:00009060n
Noun Concept
Categories: Cuisine of the Southern United States, Savory puddings, Bread dishes, Maize dishes
EN
spoon bread  batter bread  spoonbread
EN
Soft bread made of cornmeal and sometimes rice or hominy; must be served with a spoon (chiefly southern) WordNet 3.0
Definitions
Relations
Sources
EN
Soft bread made of cornmeal and sometimes rice or hominy; must be served with a spoon (chiefly southern) WordNet 3.0 & Open English WordNet
Spoonbread is a moist cornmeal-based dish prevalent in parts of the Southern United States. Wikipedia
cornmeal pudding from the Southern United States Wikidata
Bread made from corn and eggs, of a soft consistency such that it is served with a spoon. Wiktionary
IS A
cornbread
food
pound cake
pudding
COUNTRY OF ORIGIN
United States
MATERIAL USED
cornmeal
WordNet 3.0 & Open English WordNet
EN
spoon bread, batter bread
Wikipedia
EN
spoonbread
Wikidata
EN
Spoonbread
Wiktionary
EN
spoonbread

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