bn:00010721n
Noun Concept
Categories: Lobster dishes, Fish and seafood soups, Crab dishes, Occitan cuisine, Cream soups
EN
bisque  Bisque soup  lobster bisque
EN
A thick cream soup made from shellfish WordNet 3.0
English:
food
Definitions
Examples
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Sources
EN
Bisque is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth of crustaceans. Wikipedia
A thick, creamy soup made from puréed seafood or vegetables Wikipedia Disambiguation
Food Wikidata
A thick creamy soup made from fish, shellfish, meat or vegetables. Wiktionary
Thick creamy soup. Wiktionary (translation)
EN
Lobster bisque. Wiktionary
HAS PART
COUNTRY OF ORIGIN
WordNet 3.0 & Open English WordNet
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Wikipedia
Wikidata
EN
Wiktionary
EN
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