bn:00015727n
Noun Concept
Categories: Capsaicinoids, Articles with short description, CYP3A4 inducers
EN
capsaicin  8-methyl-N-vanillyl-6-nonenamide  (E)-8-Methyl-N-vanillyl-6-nonenamide  (E)-capsaicin  (E)-N-(4-hydroxy-3-methoxybenzyl)-8-methylnon-6-enamide
EN
Colorless pungent crystalline compound derived from capsicum; source of the hotness of hot peppers of the genus Capsicum such as chili and cayenne and jalapeno WordNet 3.0
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EN
Colorless pungent crystalline compound derived from capsicum; source of the hotness of hot peppers of the genus Capsicum such as chili and cayenne and jalapeno WordNet 3.0 & Open English WordNet
Capsaicin is an active component of chili peppers, which are plants belonging to the genus Capsicum. Wikipedia
A pungent component of chili peppers Wikipedia Disambiguation
Chemical compound Wikidata
A chemical compound found in chilli peppers, which is responsible for their pungent flavor. Wiktionary
Chemical compound. Wiktionary (translation)