Flat pancake-like bread cooked on a griddle WordNet 3.0 & Open English WordNet

Chapati, also known as roti, rooti, rotli, rotta, safati, shabaati, phulka, chapo, sada roti, poli, and roshi, is an unleavened flatbread originating from the Indian subcontinent and is a staple in India, Uganda, Nepal, Bangladesh, Pakistan, Sri Lanka, East Africa, the Arabian Peninsula and the Caribbean. Wikipedia

A type of flatbread found in India. Wikipedia Disambiguation

Unleavened wheat flatbread eaten in South Asia Wikidata

A flat, unleavened bread from northern India and Pakistan. Wiktionary

An unleavened flatbread. Wiktionary (translation)

A simple circular, flat, unleavened bread made with sieved wholemeal flour and water, found in Indian cuisine. Wiktionary