bn:00018058n
Noun Concept
Categories: Meat dishes, Salads, Articles with short description
EN
chef's salad  chef salad  Chef’s salad
EN
The combination salad prepared as a particular chef's specialty WordNet 3.0
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EN
The combination salad prepared as a particular chef's specialty WordNet 3.0 & Open English WordNet
Chef salad is an American salad consisting of hard-boiled eggs, one or more varieties of meat, tomatoes, cucumbers, and cheese, all placed upon a bed of tossed lettuce or other leaf vegetables. Wikipedia
U.S. salad consisting of hard-boiled eggs, one or more varieties of meat (e.g. ham, turkey, chicken, roast beef), tomatoes, cucumbers, and cheese, placed upon a bed of tossed lettuce or other leaf vegetables; a variety of dressings may be used Wikidata
A salad of hard-boiled eggs, meat, tomatoes, cucumbers, cheese (often shredded or crumbled), and sometimes anchovies, all placed on a bed of tossed lettuce or other leaf vegetables. Wiktionary
WordNet 3.0 & Open English WordNet
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