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bn:00018280n
Noun Concept
Categories: Soviet cuisine, Stuffed dishes, American chicken dishes, Baked foods, Russian chicken dishes
EN
chicken Kiev  Chicken Kyiv  Cotelette de volaille  Côtelette de volaille  supreme de volaille a la Kiev
EN
Pounded chicken cutlets rolled around butter (that has been seasoned with herbs) and then covered with crumbs and fried WordNet 3.0
Definitions
Relations
Sources
EN
Pounded chicken cutlets rolled around butter (that has been seasoned with herbs) and then covered with crumbs and fried WordNet 3.0 & Open English WordNet
Chicken Kiev, also known as chicken Kyiv, is a dish made of chicken fillet pounded and rolled around cold butter, then coated with egg and bread crumbs, and either fried or baked. Wikipedia
A chicken-based dish Wikipedia Disambiguation
Eastern European stuffed fried chicken dish Wikidata
IS A
dish
HAS PART
breadcrumb
butter
chicken
PART OF
Eastern European cuisine
COUNTRY OF ORIGIN
Russia
NAMED AFTER
Kyyiv
WordNet 3.0 & Open English WordNet
EN
chicken Kiev
Wikipedia
EN
chicken Kiev
Wikidata
EN
chicken Kiev
Wikipedia Redirections
EN
Chicken kiev, Chicken Kyiv, Chicken kyiv, Chicken kyviv, cutlet Kiev-style, Cutlet Kyiv-style, Kiev-style Chicken, kotleta po-kiyevski, Kotleta po-kyivsky, Poulet supreme, Suprême de volaille à la Kiev, Suprême de volaille à la Kyiv, Котлета по-киевски, Котлета по-київськи
Wikidata Alias
EN
Cotelette de volaille, cotelette de volaille, Côtelette de volaille, côtelette de volaille, supreme de volaille a la Kiev, Supreme de volaille a la Kiev, suprême de volaille à la Kiev, Suprême de volaille à la Kiev

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