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bn:00018650n
Noun Concept
FR
masse de cacao  pâte de cacao  liqueur de chocolat
EN
The liquid or paste that is produced when cocoa beans are roasted and ground; the basis of all chocolate WordNet 3.0
Relations
Sources
IS A
chocolat
Bien intermédiaire
ingrédient culinaire
nourriture
PART OF
chocolat au lait
EN
types of chocolate
DIFFERENT FROM
Crème de cacao
MATERIAL USED
fève de cacao
Wikidata
FR
masse de cacao
OmegaWiki
FR
pâte de cacao
WordNet Translations
FR
liqueur de chocolat
Wikipedia Translations
FR
liqueur de chocolat

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