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bn:00024134n
Noun Concept
Categories: Australian breads, British breads, Yeast breads, Pancakes, New Zealand breads
EN
crumpet  Crimpet  crumpets  Crumpit  English crumpet
EN
A thick soft cake with a porous texture; cooked on a griddle WordNet 3.0
Definitions
Relations
Sources
EN
A thick soft cake with a porous texture; cooked on a griddle WordNet 3.0 & Open English WordNet
A crumpet is a small griddle bread made from an unsweetened batter of water or milk, flour, and yeast, popular in the United Kingdom, Canada, New Zealand, South Africa and Australia. Wikipedia
small unsweetened griddle cake Wikidata
A type of savoury cake, typically flat and round, made from batter and yeast, containing many small holes and served toasted, usually with butter. Wiktionary
Savoury cake. Wiktionary (translation)
IS A
cake
flatbread
food
HAS PART
flour
COUNTRY OF ORIGIN
United Kingdom
WordNet 3.0 & Open English WordNet
EN
crumpet
Wikipedia
EN
crumpet
Wikidata
EN
crumpet
Wiktionary
EN
crumpet
Wikipedia Redirections
EN
Crimpet, crumpets, Crumpit, English crumpet, Krumpet, pikelets

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