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bn:00040992n
Noun Concept
Categories: Sugars, Syrup, Wikipedia articles incorporating a citation from the 1911 Encyclopaedia Britannica with Wikisource reference
EN
treacle  golden syrup  molasses  light treacle  Lyle's Golden Syrup
EN
A pale cane syrup WordNet 3.0
Definitions
Relations
Sources
EN
A pale cane syrup WordNet 3.0 & Open English WordNet
Treacle is any uncrystallised syrup made during the refining of sugar. Wikipedia
Golden syrup or light treacle is a thick, amber-coloured form of inverted sugar syrup made by the process of refining sugar cane or sugar beet juice into sugar. Wikipedia
thick amber-colored form of inverted sugar syrup Wikidata
Any uncrystallized syrup made during the refining of sugar Wikidata
A thick brownish syrup produced in the refining of raw sugar. OmegaWiki
A syrupy byproduct of sugar refining; molasses or golden syrup. Wiktionary
Molasses or golden syrup. Wiktionary (translation)
IS A
syrup
treacle
HAS PART
non-centrifugal cane sugar
PART OF
brandysnap
knäck
HAS KIND
treacle
molasses
BY-PRODUCT OF
sugar refinery
COUNTRY OF ORIGIN
United Kingdom
DERIVATION
cloying
REGION DOMAIN
United Kingdom
SAID TO BE THE SAME AS
molasses
WordNet 3.0 & Open English WordNet
EN
treacle, golden syrup
Wikipedia
EN
golden syrup, treacle
Wikidata
EN
golden syrup, treacle
Wiktionary
EN
treacle
OmegaWiki
EN
molasses, treacle
Wikipedia Redirections
EN
Golden Syrup, light treacle, Lyle's Golden Syrup, Refiner's syrup

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