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bn:00044818n

Noun Concept

Categories: Articles with short description, Garde manger, Courses (meal), Appetizers

EN

hors d'oeuvre appetizer hors-d'œuvre Hor D'oeuvre Hors Derves

EN

A dish served as an appetizer before the main meal WordNet 3.0

Definitions

Relations

Sources

EN

A dish served as an appetizer before the main meal WordNet 3.0 & Open English WordNet

An hors d'oeuvre, appetiser or starter is a small dish served before a meal in European cuisine. Wikipedia

Food items served before the main courses of a meal Wikidata

A small, light, and usually savory first course in a meal. Wiktionary

Small, light first course. Wiktionary (translation)

IS A

food and drink preparation

HAS PART

Undercover Angel

PART OF

meal structure in France

HAS KIND

pigs in blankets

stuffed mushroom

HAS INSTANCE

tomate crevette

DESCRIBED BY SOURCE

Otto's encyclopedia

DIFFERENT FROM

apéritif and digestif

FOLLOWED BY

FOLLOWS

WordNet 3.0 & Open English WordNet

EN

hors d'oeuvre

Wikipedia

EN

hors d'oeuvre

Wikidata

EN

appetizer, hors-d'œuvre

Wiktionary

EN

appetizer, hors d'oeuvre

Wikipedia Redirections

EN

Apetitzer, appetisers, appetizers, Au derbs, Auderbs, H'ors deurves, H'ors doeurves, Hor'deurve, Hor D'oeuvre, Hor d'oeuvre, Hor d'oeuvres, Horderve, Horderves, hors-d'oeuvre, hors-d'oeuvres, hors-d'œuvre, Hors-d'œuvres, Hors d'aeuvres, Hors d'oeurve, Hors D'oeuvre, hors d'oeuvres, Hors d'ouerve, Hors d'ouerves, Hors d'ouervre, Hors d'ourvres, Hors d'ouvre, Hors d'ouvres, hors d'œuvre, hors d'œuvres, Hors de oeuvre, Hors de ouvre, Hors de ouvres, Hors de œuvre, Hors derve, Hors derves, Hors Derves, Hors devours, Hors doeuvre, Hors doeuvres, Hors douvre, Hors d’œuvre, Hors d’œuvres, Horsd'oeuvre, Horsdoeuvre, Horsdoeuvres, Orderve, Orderves, Ordeurves, Starter food, Zensai

Wikidata Alias

EN

starter