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bn:00048532n
Noun Concept
SYL
No term available
EN
The liquid part that can be extracted from plant or animal tissue by squeezing or cooking WordNet 3.0
Relations
Sources
IS A
EN
foodstuff
EN
liquid
EN
beverage
EN
juice
EN
juice
+1 relations
HAS PART
EN
vegetable
EN
culinary fruit
PART OF
EN
water ice
EN
Burple
EN
Schorle
EN
Appletiser
EN
Haagse bluf
+3 relations
HAS KIND
EN
carrot juice
EN
gravy
EN
lemon juice
EN
lime juice
EN
papaya juice
+44 relations
HAS INSTANCE
EN
Frooti
EN
qamar al-din
EN
Nabeez
DERIVATION
EN
juicy
DESCRIBED BY SOURCE
EN
Armenian Soviet Encyclopedia
EN
Centre national de ressources textuelles et lexicales
DIFFERENT FROM
EN
juice
EN
Sok
EN
Zumo
FABRICATION METHOD
EN
juicing
MATERIAL USED
EN
culinary fruit
ON FOCUS LIST OF WIKIMEDIA PROJECT
HY
Վիքիպեդիա:Կարևորագույն հոդվածներ

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