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bn:00049224n
Noun Concept
Categories: Cucina tedesca, Bevande a base di ciliegie, Distillati di frutta, Cucina svizzera
IT
kirsch  kirschwasser  Kirsh
IT
Il kirsch o kirschwasser è un'acquavite con una gradazione alcolica dal 40% sino al 45% ricavata dalle ciliegie. Wikipedia
Definitions
Relations
Sources
IT
Il kirsch o kirschwasser è un'acquavite con una gradazione alcolica dal 40% sino al 45% ricavata dalle ciliegie. Wikipedia
Acquavite con una gradazione alcolica dal 40% sino al 45% ricavata dalle ciliegie Wikipedia Disambiguation
IS A
brandy
distillato di frutta
PART OF
EN
morello
EN
Zuger Kirschtorte
HAS KIND
EN
Zuger Kirsch
DESCRIBED BY SOURCE
The Nuttall Encyclopædia
DIFFERENT FROM
Kirsch-lès-Sierck
NATURAL PRODUCT OF TAXON
Prunus cerasus var. austera
Wikipedia
IT
kirsch
Wikidata
IT
kirsch
Wiktionary
IT
kirsch
Wikipedia Redirections
IT
Kirschwasser, Kirsh
Wikidata Alias
IT
kirschwasser
WordNet Translations
IT
kirsch
Wikipedia Translations
IT
kirsch, kirschwasser

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