bn:00050838n
Noun Concept
Categories: Chemical articles having a data page, Branched-chain amino acids, Essential amino acids, Proteinogenic amino acids, E-number additives
EN
leucine  L-leucine  (2S)-2-amino-4-methyl-pentanoic acid  (2S)-2-amino-4-methylpentanoic acid  (2S)-alpha-2-amino-4-methylvaleric acid
EN
A white crystalline amino acid occurring in proteins that is essential for nutrition; obtained by the hydrolysis of most dietary proteins WordNet 3.0
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