bn:00056692n
Noun Concept
Categories: Burmese cuisine, Indian breads, Afghan cuisine, Bengali cuisine, All Wikipedia articles written in Indian English
EN
nan  naan
EN
Leavened bread baked in a clay oven in India; usually shaped like a teardrop WordNet 3.0
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EN
Naan is a leavened, oven-baked or tawa-fried flatbread, which is found in the cuisines mainly of Iran, Afghanistan, Central Asia, the Indian subcontinent, Indonesia, Malaysia, Myanmar, and the Caribbean. Wikipedia
Leavened, oven-baked flatbread. Wikipedia Disambiguation
A leavened, oven-baked or tawa-fried flatbread. Wikipedia Disambiguation
Asian flatbread Wikidata
A leavened, oven-baked flatbread that is popular in South Asia. OmegaWiki
A type of round, flat bread baked in a tandoor popular in South and Central Asian cuisine. Wiktionary
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