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bn:00057980n
Noun Concept
Categories: Staple foods, East Asian cuisine, Noodles, Ancient dishes, Chinese inventions
EN
noodle  Buckwheat noodles  A noodle  Broad noodles  Buckwheat noodle
EN
A ribbonlike strip of pasta WordNet 3.0
Definitions
Examples
Relations
Sources
EN
A ribbonlike strip of pasta WordNet 3.0 & Open English WordNet
Noodles are a type of food made from unleavened dough which is either rolled flat and cut, stretched, or extruded, into long strips or strings. Wikipedia
Type of staple food made from some type of unleavened dough Wikidata
A string or strip of pasta, especially as used in Chinese and Italian cookery. OmegaWiki
A string or strip of pasta. Wiktionary
String or strip of pasta. Wiktionary (translation)
EN
She slurped a long noodle up out of her soup. Wiktionary
IS A
pasta
staple food
HAS PART
leaven
PART OF
chow mein
Hokkien mee
Taiwan mazesoba
naengmyeon
naryn
+38 relations
HAS KIND
egg noodle
pasta
spaghetti
char kway teow
Hokkien mee
+50 relations
HAS INSTANCE
luosifen
lamian
mee rebus
Doshirak
Yangchun noodles
+1 relations
DIFFERENT FROM
SQ
Lapsa
HAS EFFECT
non-celiac gluten sensitivity
PARTIALLY COINCIDENT WITH
pasta
WordNet 3.0 & Open English WordNet
EN
noodle
Wikipedia
EN
noodle
Wikidata
EN
noodle
Wiktionary
EN
noodle
OmegaWiki
EN
noodle
Wikipedia Redirections
EN
A noodle, Broad noodles, Buckwheat noodle, Buckwheat noodles, egg noodles, Extra-wide noodles, Fideo, Fideos, History of noodles, noodles, tallarines, Wide egg noodles, Wide noodles
Wikidata Alias
EN
noodles

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