bn:00058422n
Noun Concept
Categories: Porridges, Cereals, Oats, Food science, Vermont cuisine
EN
oatmeal  rolled oats  oat flakes  parritch  porage
EN
Meal made from rolled or ground oats WordNet 3.0
Definitions
Relations
Sources
EN
Meal made from rolled or ground oats WordNet 3.0 & WordNet 2020
Rolled oats are a type of lightly processed whole-grain food. Wikipedia
Oatmeal is a type of coarse flour made of hulled oat grains that have either been milled or steel-cut. Wikipedia
Food made from oat grains Wikidata
Oat grains whose outer husk has been removed and who are then steamed and rolled into flat flakes. OmegaWiki
A hot breakfast cereal dish made from oatmeal, milk and water heated and stirred until thick. OmegaWiki
Meal made from rolled or round oats. Wiktionary
Oat groats that have been rolled into flat flakes under heavy rollers. Wiktionary
Oat groats rolled into flat flakes. Wiktionary (translation)