bn:00063475n
Noun Concept
Categories: Nutrition, Nutrients, Fatty acids
EN
polyunsaturated fatty acid  polyunsaturated fat  long-chain polyunsaturated fatty acid  LC-PUFA  long-chain polyunsaturated fatty acids
EN
An unsaturated fatty acid whose carbon chain has more than one double or triple valence bond per molecule; found chiefly in fish and corn and soybean oil and safflower oil WordNet 3.0
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EN
An unsaturated fatty acid whose carbon chain has more than one double or triple valence bond per molecule; found chiefly in fish and corn and soybean oil and safflower oil WordNet 3.0 & Open English WordNet
In biochemistry and nutrition, a polyunsaturated fat is a fat that contains a polyunsaturated fatty acid, which is a subclass of fatty acid characterized by a backbone with two or more carbon–carbon double bonds. Wikipedia
A fatty acid, such as arachidonic acid, that contains two or more carbon to carbon double bonds. Wiktionary