bn:00065671n
Noun Concept
Categories: Cheese dishes, Street food in Mexico, Tortilla-based dishes, Tex-Mex cuisine, Mexican cuisine
EN
quesadilla  Cheese tortilla  Cuesadilla  pizzadilla  quesadillas
EN
A tortilla that is filled with cheese and heated WordNet 3.0
English:
Mexican cuisine
Definitions
Relations
Sources
EN
A tortilla that is filled with cheese and heated WordNet 3.0 & Open English WordNet
A quesadilla is a Mexican dish consisting of a tortilla that is filled primarily with cheese, and sometimes meats, spices, and other fillings, and then cooked on a griddle or stove. Wikipedia
Mexican dish consisting of a tortilla filled with cheese and then grilled Wikidata
A Mexican dish made by filling a tortilla (corn or flour) with cheese, folding in half and toasting until the cheese is melted. Additional ingredients, such as meats (chicken or beef, commonly), or vegetables can be added. Often served with salsa, guacamole and/or sour cream. Wiktionary
COUNTRY OF ORIGIN
DIFFERENT FROM
MATERIAL USED
WordNet 3.0 & Open English WordNet
Wikipedia
Wikidata
Wiktionary