Login Preferences
About News Publications Statistics Downloads API Guide License How to use Preferences
bn:00068396n
Noun Concept
SYL
No term available
EN
A lean cut of beef from between the rump and the shank WordNet 3.0
Relations
Sources
IS A
EN
beefsteak
EN
butchering
EN
beef
EN
food
PART OF
EN
round
EN
Rinderbraten

Please note that, in order to improve your browsing experience on this website, BabelNet® uses various types of cookies, including: browsing functionality, performance and statistical cookies.

By continuing to browse the site you are agreeing to our use of cookies. OK

License