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bn:00071834n
Noun Concept
Categories: Meat stubs, Cuts of beef
EN
sirloin steak  Ground sirloin  Sirloin cap steak  Solomillo
EN
A cut of beef from the sirloin WordNet 3.0
Definitions
Relations
Sources
EN
A cut of beef from the sirloin WordNet 3.0 & Open English WordNet
In American butchery, the sirloin steak is cut from the sirloin, the subprimal posterior to the short loin where the T-bone, porterhouse, and club steaks are cut. Wikipedia
Beef steak cut from the side of the cow Wikidata
IS A
beefsteak
cut of beef
PART OF
sirloin
WordNet 3.0 & Open English WordNet
EN
sirloin steak
Wikipedia
EN
sirloin steak
Wikidata
EN
sirloin steak
Wikipedia Redirections
EN
Ground sirloin, Sirloin cap steak, Solomillo

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