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bn:00073031n
Noun Concept
Categories: Japanse keuken, Chinese keuken, Sojaproduct, Sojasaus
NL
sojasaus  ketjap  shoyu  sojasauzen  kecap manis
NL
Sojasaus is een gefermenteerde saus, gemaakt van de sojaboon, geroosterd graan, water en zeezout. Wikipedia
Definitions
Relations
Sources
NL
Sojasaus is een gefermenteerde saus, gemaakt van de sojaboon, geroosterd graan, water en zeezout. Wikipedia
De gefermenteerde saus van de sojaboon. Wikipedia Disambiguation
Saus, gemaakt van sojabonen, geroosterd graan, water en zout en wordt gebruik om de Aziatische keuken te kruiden. OmegaWiki
IS A
condiment
saus
PART OF
goulash
EN
wafu dressing
Tamago kake gohan
Ponzu
Tentsuyu
+9 relations
HAS KIND
EN
tamari shoyu
EN
light soy sauce
EN
dark soy sauce
HAS INSTANCE
ketjap
COUNTRY OF ORIGIN
China
CUISINE
Japanse keuken
Chinese keuken
DESCRIBED BY SOURCE
The Nuttall Encyclopædia
SUBSTANCE MERONYM
sojaboon
Dutch Open Multilingual WordNet
NL
ketjap, sojasaus
Wikipedia
NL
sojasaus
Wikidata
NL
sojasaus
Wiktionary
NL
ketjap, sojasaus
OmegaWiki
NL
sojasaus
Wikipedia Redirections
NL
shoyu, sojasauzen
Wikidata Alias
NL
sojasauzen
WordNet Translations
NL
sojasaus
Wikipedia Translations
NL
kecap manis, sojasaus

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