bn:00074089n
Noun Concept
Categories: Barbecue, Pork dishes, American cuisine, Steak, European cuisine
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steak  Ham Steak  Lamb steak  steaks  Vegetable steak
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A slice of meat cut from the fleshy part of an animal or large fish WordNet 3.0
English:
food
Definitions
Relations
Sources
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A slice of meat cut from the fleshy part of an animal or large fish WordNet 3.0 & Open English WordNet
A steak is a thick cut of meat generally sliced across the muscle fibers, sometimes including a bone. Wikipedia
Cut of meat, by default beef, sliced perpendicular to the grain, and some other foods. Wikipedia Disambiguation
Cut of meat Wikidata
A slice of meat cut from the fleshy part of a cow. OmegaWiki
A slice of meat cut across the grain (perpendicular to the spine) from a fish. Wiktionary
WordNet 3.0 & Open English WordNet
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Wikipedia
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Wikidata
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Wiktionary
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OmegaWiki
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Wikidata Alias
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