bn:00077376n
Noun Concept
Categories: Italian desserts, Coffee dishes, Custard desserts, Italian cakes, Articles with short description
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tiramisu  Ado Camepol  Ado Campeol  Alba di Pillo  Aldo Campeol
EN
An Italian dessert consisting of layers of sponge cake soaked with coffee and brandy or liqueur layered with mascarpone cheese and topped with grated chocolate WordNet 3.0
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EN
An Italian dessert consisting of layers of sponge cake soaked with coffee and brandy or liqueur layered with mascarpone cheese and topped with grated chocolate WordNet 3.0 & Open English WordNet
Tiramisu is a coffee-flavoured Italian dessert. Wikipedia
Italian dessert Wikipedia Disambiguation
An Italian dessert made of ladyfingers dipped in coffee layered with a mixture of egg yolks and mascarpone and flavored with cocoa and sometimes liquor. OmegaWiki
An Italian semifreddo dessert, originally from Veneto, made from ladyfinger biscuits, cocoa, mascarpone cheese, Marsala wine, eggs (or sometimes cream), sugar and espresso coffee. Wiktionary
Semifreddo dessert. Wiktionary (translation)
WordNet 3.0 & Open English WordNet
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