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bn:00154051n
Noun Concept
IT
macerazione
EN
Steeping is the soaking of an organic solid, such as leaves, in a liquid to extract flavours or to soften it. Wikipedia
Relations
Sources
IS A
lisciviazione
HAS KIND
EN
coffee preparation
FOLLOWED BY
cottura sottovuoto
USE
birrificazione
tè
mais
Wikipedia Translations
IT
macerazione

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