Login Preferences
About News Publications Statistics Downloads API Guide License How to use Preferences
bn:00166293n
Noun Concept
Categories: Food ingredient stubs, Pies
EN
crust  pie crust  pie shell
EN
In baking, a crust is the outer, hard skin of bread or the shell of a pie. Wikipedia
English:
baking
Definitions
Relations
Sources
EN
In baking, a crust is the outer, hard skin of bread or the shell of a pie. Wikipedia
The outer layer composed of pastry or salt Wikipedia Disambiguation
hard shell of a pie Wikidata
IS A
crust
baked good
PART OF
pie
carac
HAS KIND
graham cracker crust
MATERIAL USED
dough
fat
flour
Wikipedia
EN
crust (baking)
Wikidata
EN
pie crust
Wikidata Alias
EN
crust, pie shell

Please note that, in order to improve your browsing experience on this website, BabelNet® uses various types of cookies, including: browsing functionality, performance and statistical cookies.

By continuing to browse the site you are agreeing to our use of cookies. OK

License