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bn:00207584n
Noun Concept
Categories: Fermentation, Ethanol
EN
ethanol fermentation  alcohol brewing  Alcohol Fermentation  alcoholic fermentation  Ethyl alcohol fermentation
EN
Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as by-products. Wikipedia
Definitions
Relations
Sources
EN
Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as by-products. Wikipedia
The production of ethanol for use in food, alcoholic beverage, fuel and industry Wikipedia Disambiguation
Biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide Wikidata
IS A
zymosis
HAS KIND
top fermentation
spontaneous fermentation
low fermentation
DESCRIBED BY SOURCE
Brockhaus and Efron Encyclopedic Dictionary
Wikipedia
EN
ethanol fermentation
Wikidata
EN
ethanol fermentation
Wikipedia Redirections
EN
alcohol brewing, Alcohol Fermentation, alcoholic fermentation, Ethanol Fermentation, Ethyl alcohol fermentation
Wikidata Alias
EN
alcoholic fermentation

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