bn:00262690n
Noun Concept
Categories: Cuisine of Minnesota, Norwegian cuisine, Potato dishes, Cuisine of the Midwestern United States, Christmas food
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lefse  rieska  Lefsa
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Lefse is a traditional soft Norwegian flatbread. Wikipedia
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Lefse is a traditional soft Norwegian flatbread. Wikipedia
A traditional soft Norwegian flatbread made from potato, flour, and milk or cream (or sometimes lard) and cooked on a griddle. Wiktionary
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