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bn:00277597n
Noun Concept
SYL
No term available
EN
Matbucha is a Moroccan cuisine condiment or cooked salad consisting of cooked tomatoes and roasted bell peppers seasoned with garlic and chili pepper, and slow-cooked for a number of hours. Wikipedia
Relations
Sources
IS A
EN
salad
HAS PART
Allium sativum
ꠝꠞꠤꠌ
EN
tomato
EN
Capsicum annuum
COUNTRY OF ORIGIN
EN
Maghreb
MATERIAL USED
Allium sativum
ꠝꠞꠤꠌ
EN
tomato
EN
Capsicum annuum

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