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bn:00302596n
Noun Concept
Categories: Fermented fish, All Wikipedia articles written in Philippine English, Fish sauces, Anchovy dishes, Philippine condiments
EN
bagoong  patis  Bagaong  bagoong isda  bagoong terong
EN
Bagoóng is a Philippine condiment partially or completely made of either fermented fish or krill or shrimp paste with salt. Wikipedia
Definitions
Relations
Sources
EN
Bagoóng is a Philippine condiment partially or completely made of either fermented fish or krill or shrimp paste with salt. Wikipedia
Philippine fermented fish condiment Wikidata
A Philippine condiment made from fermented fish or shrimps. Wiktionary
IS A
condiment
fish sauce
HAS PART
fermented fish
COUNTRY OF ORIGIN
Philippines
Wikipedia
EN
bagoong
Wikidata
EN
bagoong
Wiktionary
EN
bagoong
Wikipedia Redirections
EN
Bagaong, bagoong isda, bagoong terong, bagoóng, Bugguong, ginamos, guinamos, patis (fish sauce), Patis sauce, patís, tinabal
Wikidata Alias
EN
bagoóng, bagoóng isdâ

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