bn:00361732n
Noun Concept
Categories: French wine AOCs, Brand name food products, French intellectual property law, Standards, Appellations
EN
Appellation d'origine contrôlée  Appellation Controlee  Appellation controlée  Appellation d'Origine Controllée  AOC
EN
In France, the appellation d'origine contrôlée is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the terroir – and using recognized and traditional know-how. Wikipedia
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