bn:00460376n
Noun Concept
Categories: Quebec cuisine, French cuisine, Christmas in Canada, Winter traditions, Christmas meals and feasts
EN
Réveillon  Reveillon
EN
A réveillon is a long dinner held in the evening preceding Christmas Day and New Year's Eve. Wikipedia
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EN
A réveillon is a long dinner held in the evening preceding Christmas Day and New Year's Eve. Wikipedia
A long dinner, and possibly party, held on the evenings preceding Christmas Day and New Year's Day, in Brazil, in Portugal, in France and some other French-speaking countries Wikipedia Disambiguation
Celebratory dinner Wikidata
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