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bn:00532302n
Noun Concept
FR
No term available
EN
Zhajiangmian, commonly translated as "noodles served with fried bean sauce", is a dish of Chinese origin consisting of thick wheat noodles topped with zhajiang, a soybean-based sauce. Wikipedia
Relations
Sources
IS A
plat
nouille
HAS PART
EN
cumian
PART OF
cuisine du Shandong
COUNTRY OF ORIGIN
Chine
MATERIAL USED
porc
viande hachée
EN
cumian

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