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bn:00690316n
Noun Concept
Categories: Culinária do Japão
PT
mochi  Moti
PT
Na culinária japonesa, mochi ou mais comumente no Brasil, moti, é um bolinho feito de arroz glutinoso moído em pasta e depois moldado. Wikipedia
English:
food
Japanese
Definitions
Relations
Sources
PT
Na culinária japonesa, mochi ou mais comumente no Brasil, moti, é um bolinho feito de arroz glutinoso moído em pasta e depois moldado. Wikipedia
IS A
alimento
EN
Japanese rice dish
HAS PART
arroz glutinoso
PART OF
monaka
EN
hishi mochi
zōni
EN
agemochi
mochi kusa
+3 relations
HAS KIND
daifuku
sakuramochi
EN
uirō
EN
hishi mochi
EN
warabimochi
+41 relations
COUNTRY
Japão
COUNTRY OF ORIGIN
Japão
FABRICATION METHOD
EN
mochi production
LOCATION
Java Ocidental
MATERIAL USED
arroz glutinoso
Wikipedia
PT
mochi
Wikidata
PT
mochi
Wikipedia Redirections
PT
moti
Wikidata Alias
PT
Moti
Wikipedia Translations
PT
mochi

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