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bn:00693176n
Noun Concept
Categories: Articles with short description, Korean cuisine, Buckwheat dishes, National dishes, Winter in culture
EN
naengmyeon  Pyongyang raengmyon  Pyongyang raengmyŏn  Bibim-naengmyeon  Dongbei lengmian
EN
Naengmyeon or raengmyŏn is a noodle dish of North Korean origin which consists of long and thin handmade noodles made from the flour and starch of various ingredients, including buckwheat, potatoes, sweet potatoes, arrowroot starch, and kudzu. Wikipedia
Definitions
Relations
Sources
EN
Naengmyeon or raengmyŏn is a noodle dish of North Korean origin which consists of long and thin handmade noodles made from the flour and starch of various ingredients, including buckwheat, potatoes, sweet potatoes, arrowroot starch, and kudzu. Wikipedia
A Korean dish of long, thin hand-made noodles made from flour and starch from various ingredients. Wiktionary
Dish. Wiktionary (translation)
IS A
dish
Korean noodles
cold noodle
HAS PART
noodle
HAS KIND
Morioka Reimen
bibim naengmyeon
jungguk-naengmyeon
COUNTRY OF ORIGIN
Korea
Wikipedia
EN
naengmyeon
Wikidata
EN
naengmyeon
Wiktionary
EN
naengmyeon
Wikipedia Redirections
EN
Bibim-naengmyeon, Dongbei lengmian, Hamhung naengmyeon, hoe naengmyeon, Mul-naengmyeon, mul naengmyeon, Mulnaengmyeon, Naeng-myeon, Naeng-myun, Naeng Myun, Naengmyon, naengmyun, naengmyŏn, Nengmyeon, Pyongyang naengmyeon, Pyongyang Raengmyon, Pyongyang raengmyon, Pyongyang Raengmyŏn, Pyongyang raengmyŏn, Raengmyeon, raengmyŏn, Reimen, 冷麵, 냉면, 랭면

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